Benefits:
- Typically gluten free
- Natural, Kosher, Halaal and gluten free for a clean label
- Product of South African origin, rice sourced from India, Pakistan or Thailand
- Produced in a FSSC 22000 certified factory
Applications:
- Baby and Infant cereals and food products
- Thickening agent in sauces and puddings
- Combined with a binding agent such as xanthan gum, it may replace wheat flour in gluten free dough/batter products
Physical Characteristics: